Best Brunch Spot in Portland, Oregon!

BRUNCH

served weekends

9:30am - 3pm

BRUNCH FAVORITES

METRO BURGER* 16-

snake river ranch wagyu beef, caramelized onions, aged cheddar, bacon, house sauce, french fries

FRENCH TOAST BREAD PUDDING 14-

brioche, seasonal compote, whipped cream

TOFU SCRAMBLE 16-

tofu, garlic, turmeric, sweet peppers, broccolini, caramelized onions, o’brien potatoes

BREAKFAST SANDWICH* 14-

fried egg, bacon, cheddar, tomato, garlic aioli, sourdough, o’brien potatoes

FRIED CHICKEN SANDWICH 15-

fried chicken, spicy miso honey mustard sauce, garlic aioli, pickles, cabbage slaw, tomato, house bun, french fries

GREENS

add chicken 7- | salmon* 12- | shrimp 8- | steak* 8-

CUCUMBER TOMATO SALAD 12-

cucumbers, tomatoes, red onion, arugula, feta, torn bread croutons, red wine vinaigrette

BABY GEM SALAD 12-

baby romaine, herb and garlic breadcrumbs, caesar dressing, parmesan

HOUSE SALAD 12-

mixed greens, spiced hazelnuts, dried cranberries, sunflower seeds, chevre, citrus vinaigrette

HARVEST SALAD 14-

mixed greens, radicchio, pickled butternut squash, carrots, maple vinaigrette, sheep’s cheese

BRUNCH CLASSICS

FARMER’S BREAKFAST* 15-

2 eggs any style, choice of bacon, sausage patty, or canadian bacon, o’brien potatoes

CHICKEN & WAFFLES* 18-

1/2 belgian waffle, fried chicken breast, scrambled eggs

BISCUITS & GRAVY* 16-

cheddar biscuits, sausage or bacon jalapeño gravy, 2 eggs any style

SMOKED SALMON HASH* 18-

hashbrowns, smoked salmon, bell peppers, caramelized fennel, 2 eggs any style

CHILAQUILES* 15-

corn tortillas, smoky red sauce, black beans, cilantro crema, 2 eggs any style

TRUCKER’S BREAKFAST* 18-

country fried steak, cheddar biscuit, bacon jalapeño gravy, 2 eggs any style

BOOZY BRUNCH

MIMOSA 9-

PEACH BELLINI 10-

BLOODY MARY 10-

BAILEY’S & COFFEE 12-

bailey’s irish cream, coffee, whipped cream

BUBBLES WITH EVERY BITE 13-

EGGS BENEDICT

served on an english muffin with o’brien potatoes

CLASSIC BENEDICT* 17-

canadian bacon, poached eggs, hollandaise

SMOKED SALMON BENEDICT 18-

caper cream cheese, smoked salmon, caramelized fennel, fried capers, poached eggs, hollandaise

VEGETARIAN BENEDICT* 17-

smashed avocado, tomatoes, spinach, poached eggs, hollandaise

SIDES

BACON, SAUSAGE OR CANADIAN BACON 7-

FRESH SEASONAL FRUIT 5-

2 EGGS ANY STYLE* 4-

BISCUIT 2-

KIDS UNDER 12 YRS.

includes fresh seasonal fruit

KID’S WAFFLE 8-

SHORT STACK PANCAKES 8-

EGGS AND BACON* 9-

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

**22% service charge is applied to parties of 6 or more.