.
FARMERS BREAKFAST* 15-
2 eggs any style, choice of bacon, sausage patty, or Canadian bacon, seasoned potatoes
WAFFLE BREAKFAST 15-
Belgian style waffle, 2 eggs any style, choice of bacon, sausage patty or Canadian bacon
BISCUITS & GRAVY* 16-
maple sausage gravy, 2 eggs any style
SALMON HASH* 18-
yukon gold potatoes, onion, bell pepper, 2 eggs any style
BREAKFAST SANDWICH* 14-
fried egg, bacon, cheddar, tomato, garlic aioli, sourdough, seasoned potatoes
includes fresh seasonal fruit
FRENCH TOAST DUNKERS 9-
MICKEY MOUSE PANCAKES 8-
EGGS AND BACON* 9-
served on an english muffin with seasoned potatoes
CLASSIC BENEDICT* 17-
canadian bacon, poached eggs, hollandaise
VEGETARIAN BENEDICT* 17-
fresh tomatoes, avocado, poached eggs, hollandaise
BACON, SAUSAGE OR CANADIAN BACON 7-
FRESH SEASONAL FRUIT 5-
2 EGGS ANY STYLE* 4-
BISCUIT 2-
MIMOSA 9-
PEACH BELLINI 10-
BLOODY MARY 10-
BAILEY’S & COFFEE 12-
bailey’s Irish cream, coffee, whipped cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Phone number: 503.963.3600
Email: marketing@mettavern.com
Hours: Open Daily Until 11pm
Lunch: Mon – Fri 11am – 3pm
Brunch: Sat & Sun 9:30am – 3pm
Happy Hour: Daily 3 – 6pm & 9 – 11pm
Dinner: Daily 4-10pm
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$175 (feeds 6-8 people)
Includes: Roasted Turkey, Mashed Potatoes, Stuffing, Roasted Vegetables, Gravy, Cranberry Sauce, Rolls & Butter, Pumpkin Pie